Our sector specific specialist teams are dedicated to offering our customers expert advice. The Dairy, Calf & Youngstock, Poultry, Arable & Forage, Sheep & Beef and Hardware Teams are experts within their fields and work directly with our customers to provide specialist advice relevant to their individual farm enterprise.
Our teams focus on areas to improve overall farm productivity and efficiency, whilst ensuring high standards of livestock health, welfare, and sustainability. Their advice is part of the total offering we provide and is an added benefit from their relationship with Wynnstay.
These teams provide further opportunities for knowledge transfer to customers by holding on-farm workshops and through the production and communication of training guides and specialist publications.